Chips & Salsa
Cheesy, Spicy, Beef Dip
Filet Mignon Salad
Hand cut Filet, baby spinach, Maytag, spiced nuts, balsamic vinaigrette
House-made Spiced Pita Chips with White Bean Dip
Spicy pita chips, creamy white bean dip drizzled w/ truffle oil
Trio of Pâté
Duck and cognac, black pepper, and forest mushroom pâté
European – Chef’s pick of three cheeses from across the pond
Local – Musser’s Cheddar, Heartland Goat and Maytag Blue
Prosciutto, Salami, Sausage Chorizo, house made breads and fig jam
Slow roasted pork, hand-cut ham, swiss cheese, pickles, and spicy mustard. Served with roasted potatoes.
3 fresh made burgers in pretzel buns, topped w/ Maytag blue, aged cheddar and swiss!
Dluxe Famous Filetscuit
Hand-cut Herb-crusted beef tenderloin on 3 house made herb biscuits
6 oz of fresh ground beef, sliced ham, crisp bacon, Swiss cheese and a fried egg between Wolfermans English muffin sided with roasted potatoes
Slow roasted & thin sliced beef on French baguette. Served with a side of rich au jus and roasted potatoes.
Roast Pork Loin
Slow roasted pork with apple butter sauce. Served with today’s vegetable and roasted potatoes
6/8/10 oz of Hand-cut Fillet cooked as you like! Served with today’s vegetable and roasted potatoes
Grilled chicken breast w/sautéed onions & mushrooms and topped with melted swiss cheese. Served with today’s vegetable and roasted potatoes.
Chocolate Crème Brulee
S’mores Crème Brulee
Chef’s Choice Cheesecake